Friday, June 18, 2010

Simple Yet Impressive Tomato Pasta Salad


I always have a few recipes tucked away that are simple and easy to make at the last minute for the inevitable invitation that comes at the last minute. Here is a simple yet beautiful Tomato Pasta Salad recipe that takes advantage of the amazing heirloom cherry tomatoes that are so prevalent at the Farmer's Markets right now.

Heirloom Tomato Pasta Salad

Dressing (A wonderful Italian that I love. The recipe only takes 2/3 so you will have some left over for a salad with dinner.)

1 1/4 cup grapeseed oil
1/2 cup champagne vinegar (Available at Target for $4.99. It truly makes the dressing.)
1 tbsp sugar
2 tsp sea salt
1 tsp celery salt
1/2 tsp white pepper
1/2 tsp dry mustard
1/2 tsp sweet paprika
6 cloves pressed garlic

Combine all and shake to mix.

Salad
4 cups/3 baskets assorted heirloom cherry tomatoes cut in half
1 cup mozzarella balls, halved
1 lb cooked and cooled penne pasta
1/2 cup fresh grated parmesan
Black pepper

Combine pasta, tomatoes, and cheeses. Dress with 1/2 to 2/3 of dressing recipe. Mix gently, sprinkle lightly with black pepper and garnish with a sprig of basil. Travels beautifully.

1 comment:

  1. I was so happy to hear that this recipe is being passed along and enjoyed!

    ReplyDelete